Sriracha Chicken Wraps



🌮Sriracha Chicken Wraps -> Awesome for Dinner or Mini Meals🌮

Y'all these are so simple my husband made the chicken while I was at the gym!!!! #nojoke#pressurecooker #13minutes

🌶You can use the Slow-cooker method -> 2-3 chicken breasts in the slow-cooker for 2-3 hours, shred with tongs!



2-3 chicken breasts in the pressure cooker, placed into steamer basket over 2 cups water. Pressure Cook for 13 minutes, natural release. Shred with tongs.

🌶2 cups Shredded Chicken + 1/3 cup Sriracha Sauce -> Stir to combine
->Bibb Lettuce + Sriracha Chicken + Topped with Sautéed Peppers and Onions

🥙And even better - you can add the peppers and onion into either the Slow-cooker or the Pressure Cooker right along with the Chicken! :) BOOM!

This chicken is so easy and so delicious I think I'm addicted! Leftovers over a kale and toasted quinoa salad kit with Braggs Vinegar! 

Share on Facebook
Share on Twitter
Please reload


January 22, 2019

July 23, 2018

June 15, 2018

Please reload

Please reload

Please reload


Making Healthy Habits Fun & Family Friendly

© 2023 by The Food Feed. Proudly created with

  • Facebook - White Circle
  • Twitter - White Circle
  • Pinterest - White Circle
  • @crayzylife